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Citizens and Southern Event Center is proud to offer in house catering at our venue or the venue of your choice (within 25 miles of downtown Spartanburg) or the option to provide your own licensed caterer.

Catering is additional - choose from our inhouse options or the licensed caterer of your choice ($350 kitchen fee includes use of warmers and refrigeration as well as chafers and serving equipment).
Alcohol service must be provided by C&S Events and Catering, LLC, no outside alcoholic beverages are permitted.
Cash bar or hosted bar by the glass option is available for $175/bartender (1/40 guests recommended).
Signature drinks - let us help you create a special drink for your occasion. Price is determined by the alcohol chosen.
All-inclusive alcohol package options:
- $20/person for 2 hours of unlimited house beer/wine or $25/person for beer/wine/liquor
- $25/$30 person for 3 hours
- $30/$35 person for 4 hours
- Liquor brands include Titos Vodka, New Amsterdam Gin, Jack Daniels, Jameson, Four Roses Bourbon, Bacardi Rum, 1800 Silver. Premium liquors available for additional charge (Hennessey, Casamigos, Tanqueray, Hendrix, Woodford, etc...)
- Mixers include: Coke, Diet Coke, Sprite, ginger ale, tonic, club soda, pineapple and cranberry

IN HOUSE Menu Selections, minimum 20 people

Appetizers, 25 pieces/25 servings

Deviled eggs with capers and proscuitto $60
Pickled deviled eggs with salmon $65
Caprese skewers $65
Tortillini, cheese, salami skewers $65
Apricot, goat cheese, chili pistachio, honey drizzle, $50
Cucumber with goat cheese and everything bagel, $50
Brie, proscuitto, honey drizzle baguette, $65
Fried goat cheese, crostini and pepper jelly, $95
Bacon wrapped blue cheese stuffed dates $90
Proscuitto wrapped melon with mint, $60
Goat cheese and tomato tarts, $95
Baked brie in puff pastry with fig jam and pecans $85
Sweet potato rounds with goat cheese, pepper jelly, balsamic and praline $95
Warm pretzel bites and beer cheese $95
House made truffle chips with onion dip $95
Funnel cake fries with chocolate drizzle $95
Parmesan fries with garlic aioli $95
Sweet potato fries with garlic aioli or ketchup $95
Spinach and artichoke dip (warm or cold) with crostinis $95
Buffalo chicken dip (warm) with crostinis $105
Cranberry salsa with chips $95
Chicken salad croissants $110
Pulled pork or beef patty sliders with cheese and caramelized onions $110
Cheeseburger skewers $100
House made chicken tenders $110
Shrimp cocktail $120
Stuffed mushrooms $115
Beef, chicken or spinach empanadas with spicy aioli $115
Charcuterie tray (3 cheeses, 2 crackers, jam, prosciutto, salami, cornichons) $150
Deluxe charcuterie tray (3 cheeses, 2 crackers, crostinis, jam, prosciutto, salami, olives, nuts, cornichons, hummus, vegetables) $200
Dessert tray of assorted cookies and bars, $75
Roasted Turkey Breast carving station with mini dollar rolls and cranberry aioli, $300
Parmesan crusted beef tenderloin carving station with mini dollar rolls and horse radish sauce, $325

Continental Breakfast Buffet, $13/person

Fresh baked breakfast breads and pastries
Mixed fresh fruit
Yogurt parfaits with granola
Orange and cranberry juice
Mimosa's $6/each additional

Breakfast Buffet, $16/person

Fresh baked breakfast breads and pastries
Yogurt parfaits with granola and fruit
Spinach and/or ham and cheese house made quiche
Orange and cranberry juice
Mimosa's $6/each additional

Deluxe Breakfast Buffet $21/person (add $2/person for plated/served option)

Fresh baked breakfast breads and pastries
Yogurt parfaits with granola and fruit
Spinach and/or ham and cheese quiche
Sausage links or bacon
Cheesy grits or seasoned wedge potatoes
Orange and cranberry juice
Mimosa's $6/each additional

Box Lunches, $15/person

Turkey and Swiss, Chicken Salad, Italian or veggie wrap, chicken or beef philly
Choice of potato, broccoli, macaroni, pasta or cucumber salad (choose 1)
Potato chips
Fresh baked cookie
8 oz bottle of water

Sandwich Bar Buffet, $16/person

Sliced Boar's Head deli meats and house made chicken salad
Variety of fresh breads and tortilla wraps
Toppings: lettuce, tomato, 3 cheeses, Duke's mayo, mustard, spicy aioli
Potato chips
Potato, broccoli, macaroni, pasta or cucumber salad (choose 1)
Pickle spears

Grazing Table, $15/person

Variety of meats: proscuitto, salami, smoked salmon, Iberico ham, pepperoni, pancetta, capocollo
Variety of cheeses: soft, spreads, hard, flavored
Seasonal fruits and vegetables, dips and sauces
Crackers, nuts, pickles, olives, chocolate
Add a hot appetizer for $2/person (sliders, hot spinach dip or chicken bites)

Salad Bar Buffet, $16/person

Seasoned grilled chicken, sliced Boar's Head turkey and ham
Spring, spinach and romaine lettuces
Toppings: hard boiled eggs, cheeses, tomatoes, onions, cucumbers, carrots, peppers, mushrooms, croutons
Assorted creamy and vinaigrette dressings
Fresh baked bread and butter

Plated Salad, $18/person (choose 1)

Grilled chicken on a bed of spinach with strawberries, goat cheese, praline pecans, red onion and lemon poppyseed dressing
Grilled chicken on spring greens with sliced pear, fried goat cheese, praline pecans and vinaigrette dressing
Grilled chicken on spring greens with dried cranberries, feta cheese crumbles, praline pecans and buttermilk vinaigrette dressing
Housemade rotisserie chicken salad with grapes and pecans on bed of spring greens or croissant with kettle chips
All salads served with warm baked bread and whipped herb butter

Appetizer Buffet, $18/person (pick 2 meats and 2 non)

Beef sliders with onions and cheese
Pulled pork slider with BBQ sauces
Chicken tender slider with pickle
Cuban slider (smoked pork, ham, mustard, swiss, pickle)
Philly slider with provolone, peppers and onions
Chicken tenders with dipping sauces
BBQ meatballs
Spinach dip with crostinis
Warm pretzel bites with mustard and beer cheese
Funnel cake fries
Nachos with hot cheese pump (add $2/person for toppings)
Parmesan french fries or sweet potato fries
House made chips and onion truffle dip

Taco Bar Buffet, $19/person

Seasoned chicken, beef and beans
Flour tortillas and chips
Toppings: shredded lettuce, pico de gallo, salsa, queso, jalapenos, olives, cheese and sour cream
Fresh guacamole
Cinnamon dessert tortillas
Lemonade

Mashtini Bar $19/person

Garlic mashed potatoes served in a martini glass
Sliced herb roasted chicken with cream sauce
Shredded beef in brown gravy
Spicy creamed corn
Cheese, bacon bits, scallions, sour cream, butter toppings

BBQ Buffet $19/person (add $2/person for plated/served option)

Pulled chicken, smoked wings, or pulled pork with buns and bbq sauces (choose 2)
Smoked pork ribs (add $2/person)
Choice of 3 sides: macaroni and cheese, house made potato chips, maple bacon baked beans, loaded mashed potatoes, creamy southern slaw, garlic green beans
Sweet tea and lemonade

Herb Roasted Chicken or Pork Tenderloin Buffet $21/person (add $2/person for plated/served option or for two proteins)

Choice of herb roasted chicken breast in cream sauce or smoked pork tenderloin with bourbon peach glaze
Choice of garlic mashed potatoes or creamy ghouda mac and cheese
Spring green salad with cranberries, blue cheese, pecans and buttermilk vinaigrette dressing
Choice of vegetable side: seasonal vegetables, roasted cauliflower, garlic green beans, asparagus or brussels sprouts
Warm bread and whipped garlic herb butter
Sweet tea and lemonade

Stuffed Chicken Buffet $21/person (add $2/person for plated/served option)

Baked chicken breast stuffed with spinach, and three cheeses or chicken cordon bleu with cream sauce
Penne pasta with creamy tomato and basil marinara or garlic mashed potatoes or baked gouda mac and cheese
Seasonal salad
Choice of vegetable side: seasonal vegetables, fingerling potatoes, roasted cauliflower, garlic green beans, asparagus or brussels sprouts
Warm bread and whipped garlic herb butter
Sweet tea and lemonade

Italian Buffet (pick up to 2 entrees) $22/person (add $2/person for plated/served option)

Beef lasagna with tomato sauce
White chicken lasagna
Chicken alfredo with spinach and tomatoes
Vegetarian lasagna
Caesar salad with croutons
Choice of sauteed garlic green beans, broccoli or brussels sprouts
Italian bread and butter
Sweet tea and lemonade
Optional tiramisu dessert for $6/person

Deluxe Buffet $31/person (add $3/person for plated/served option)

Choice of (2): herb roasted chicken in cream sauce, roasted turkey with gravy, spinach and cheese stuffed chicken breast, smoked bacon wrapped pork tenderloin with peach glaze, Thai glazed salmon, beef short rib with wine sauce, beef tenderloin with mushroom marsala
Seasonal salad
Choice of two sides: garlic mashed potatoes, fingerling potatoes, gouda mac and cheese, sauteed green beans, seasonal vegetable medley, roasted brussels sprouts with blue cheese, glazed carrots (add $4/person for additional vegetable side)
Warm bread and whipped herb butter
Sweet tea and lemonade
$6 additional a person for house made cheesecake

Desserts, made fresh in house

Cupcakes, $30/dozen (chocolate or vanilla with buttercream frosting, chocolate mocha, snickerdoodle, lemon or strawberry)
Cakepops, $30/dozen (red velvet, spice cake, strawberry cream, lemon or chocolate sea salt)
Brownies with ganache chocolate topping, $36/dozen
Cookies: chocolate chip, double chocolate, strawberry and white chocolate, lemon, $24/dozen
Chocolate mousse cups, $30/dozen
Banana pudding, $5/person
Banana creme or chocolate cheesecake bar, $5/person
Tiramisu, $6/person
Cheesecake, 9"$55 or $6 slices. Choice of sea salt caramel, Bailey's Irish Cream, chocolate or New York style with strawberry topping
Individual Cheesecake minis, $3.50 each choice of traditional with strawberry, lemon with blueberry compote, chocolate with turtle topping

Beverages

Sweet Tea, $25/gallon
Sparkling Lemonade, $30/gallon
Coffee, $35/gallon (includes creamer and sugar options)
Starbucks coffee, $50/gallon
Sodas, $4/bottle
Bottled water, $2/bottle
Beer, $6
Wine, $8-$12/glass
Liquor, $8 (house vodka/gin/rum/tequila) - $10 (premium liquor)
Hosted hourly rates for alcohol are available

Our place or yours - multi-course dining with wine pairing:

Perfect for a birthday celebration or company event, celebrate around the table with a 6-course meal. This menu is available in our private venue or we'll come to your place. Each item is carefully prepared from scratch and paired with a complementing wine. Menu is subject to change seasonally and with availability of the menu items. We'd love to create a custom menu for your special occasion, just ask!

6-Course Dinner, $200/person*

Welcome, French 75 or 76 - a tart lemon drink with choice of gin or vodka and topped with champagne to ignite your taste buds
Starter, choose 1: deviled egg with beer candied bacon or pickled egg with salmon and dill, bacon wrapped cheese filled date with balsamic glaze
Hors d'oeuvres, choose 1: fried goat cheese with raspberry pepper jelly on crostini, house made fiery fig jam and walnuts,
Salad, bread and butter, choose 1: Chef's seasonal salad featuring local farmer's market products, winter green salad with grilled asparagus arugula and candied pecans or mixed greens with cranberries, feta, candied pecans and purple onion
Choice of Intermezzo, choose 1: pomegranate mint sorbet or lemon basil sorbet
Entrée, choose 1: herb crusted beef tenderloin with mushroom marsala, braised short rib with au jus or spinach stuffed chicken roulade with white wine sauce, baked salmon with Thai chili sauce
Sides, choose 2: Parmesan risotto, brown butter mashed potatoes, roasted carrots with honey glaze, root vegetables with balsamic glaze, butternut squash au gratin, garlic bacon green beans or grilled asparagus with lemon butter sauce
House made dessert, choose 1: cheesecake mousse shooters (chocolate sea salt, key lime, lemon or strawberry), turtle or traditional cheesecake with berry compote, chocolate cake with raspberry glaze
Vegetarian plates available upon request

*all prices subject to market price adjustments and does not include tax and gratuity